Dent returns to familiar turf
from Tennisweek
<http://tinyurl.com/8m6lb>
An ankle injury has limited Taylor Dent to three matches in the last two
months, but the man whose serve is so explosive you could install speed bumps
in the service box and still not slow it down enough to prevent percussive
collisions with the back wall will undoubtedly experience another break out
at Wimbledon next week.
There's an energy in the air at the All England Club that touches the
30th-ranked American every time he steps foot on court. Dent carries more
than a serve-and-volley style that should play well on the game's greatest
grass-court stage, he carries goose-bumps the size of mothballs
"For me there's something else going on there. It's tough to really explain,"
Dent said in a conference call today to promote his appearance at next
month's Campbell’s Hall of Fame Tennis Championships on the grass courts of
the International Tennis Hall of Fame in Newport. "For some reason I'm always
more nervous playing matches there than anywhere else. I step out on the
court, and there's just a buzz with the crowd. Everyone wants a ticket in.
People can't get in. They're waiting outside. There's something unbelievably
energetic about the place. I've played on Centre Court now I think three
times, and every time it's given me goose bumps. So I can't explain what it
is, but for me there just definitely is something there."
The nervous excitement of playing Wimbledon can make Dent break out every
time he steps on Centre Court, but can he break through and reach the second
week for the first time? It's a question Dent himself can't definitively
answer at this point. The serve-and-volleyer spends matches surging forward
in a series of sprints toward the net, but with the exception of his
thrilling 7-6(9), 6-7(3), 3-6, 7-6(4), 6-4 victory over Fernando Gonzales in
the third round of the 2003 U.S. Open, Dent has found the best-of-five set
format to be as draining as running a marathon while carrying a microwave
oven strapped to his back.
"It's a long way to go. If you play a five-set match, I don't care even if
you're well prepared, it's still a long time out on the court and you're
going to be tired," Dent said. "I'm just going to have to cross that bridge
when I get there. I've been trying to go for long jogs to get ready for it.
But, like I said, sitting down for two months, not knowing what to do with my
ankle, hasn't really given me a lot of opportunity to train and work out. The
body hasn't been responding well to long jogs or anything. So, you know,
hopefully I'm just going to play a lot of points here at Nottingham and then
a lot of points for the practice week at Wimbledon and just get in some sort
of shape so I can last a little bit."
Conditioning is a question mark for Dent, who sustained an ankle injury
during his run to the Key Biscayne quarterfinals that concluded with a 7-5,
6-0 loss to Andre Agassi in March. The injury confined Dent to the sidelines
for two months. He was rusty in his return to tournament tennis last week,
falling to U.S. Open junior champion Andrew Murray, 6-3, 6-3, in the second
round of Queen's Club.
In the wake Agassi's withdrawal from Wimbledon today, Dent will arrive at the
All England Club on Monday as the second highest ranked American behind 2004
finalist Andy Roddick, who defeated Dent, 6-3, 7-6(6), 7-6(1) in the third
round of Wimbledon last year. It equaled Dent's best result in five Wimbledon
appearances.
The 24-year-old Newport Beach native has been trying to convince himself that
grass is the surface best suited to his style, but succeeding at Wimbledon is
proving to be a slippery slope for a player who should be a threat on grass.
Traditionally, serve-and-volley success has been rooted in the grass-court
grounds of Wimbledon, but Dent said the firmer grass used at Wimbledon has
created slower conditions more conducive to passing shots of baseline
players.
"It actually depends on the grass court, believe it or not. I've kind of been
trying to talk myself into grass being my favorite surface for the last
couple years," Dent said. "But the fact of the matter is that at Wimbledon
these days, the grass is very slow, it's very tough to move on, it's a little
slippery, and the balls are heavy. So it's not the best surface for me.
Whereas the courts at Rhode Island are a lot softer and the ball skips
through a lot more. So those suit me a lot better than the courts at
Wimbledon because it makes it tougher for guys to return and to pass. But as
far as overall, my best surface, my favorite surface, probably like a fast
hard or an indoor court because I get good footing around the net, I can push
off and dive for volleys, and my volleys and serves are skidding through the
court so it doesn't give guys time to hit good passing shots. "
Three years ago, Dent captured his first career ATP tournament title on the
historic Hall of Fame lawn in Newport, beating friend and fellow American
James Blake in the final. Dent made history at the Hall of Fame etching his
name alongside father Phil Dent, a former Australian Davis Cup player and
1974 Australian Open finalist, as the Dents became the only father and son to
win ATP tournament titles in the Open Era.
"I think on top of the list for a lot of the American players to go and
play," Dent said of Newport. "It's back in the States. It's on grass. We like
faster courts. It's an awesome place. I don't think you can find too many
places around the world that are nicer than Newport, Rhode Island."
Illness and injury have slowed Dent's progress preventing him from building
on big wins this year. He beat Australian Open champion Marat Safin in the
third round of Indian Wells but was forced to retire from his fourth-round
match with Guillermo Canas after contracting food poisoning. Dent played one
of his best matches of the year in conquering 2004 Key Biscayne finalist
Guillermo Coria, 6-3, 6-4, in the third of the Nasdaq-100 Open in March, but
hobbled to a loss against Agassi in the quarterfinals. Staying in shape and
regaining his health have been Dent's biggest challenges during his time off
from tennis, which coincided with the clay-court season where he typically
struggles.
"That's happened a few times in my career. The bottom line is I'm doing
everything I can to be the best player I can," Dent said. "I can't control
what happened to my ankle in Miami. I can't control getting food poisoning in
Indian Wells. You know, those things are out of my control. So I can't be too
upset with that. I have to just go on about my business and make sure that
I'm giving myself the best chance possible to, you know, be the tennis player
I want to be. You know, that means taking care of injuries and doing all this
stuff. So I feel like I'm doing that right now, and sooner or later hopefully
the tide will turn and things will start to go my way."
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